Thursday, July 21, 2016

8th cooking class: handmade udon




making udon from scratch...
the kneading was quite tiring but not as tiring as i thought it would be....

the part that i enjoyed the most is the cutting...
i think i am weird
i have this thing with cutting...

i find cutting quite addictive
and not just any cutting
but cutting things into very fine slices/pieces...

when i am cutting,
i have a very peaceful state of mind

i am a weirdo

No comments: